With a lifetime of experience in management, Greg Burns has proven his excellence in Restaurant Entrepreneurship with over 15 years of Top Restaurant Awards at The Oyster Company
Cooking up the finest seafood, meats, flatbreads and burgers, you'll always find Greg working in or around the kitchen to provide excellence in all of his dishes.
Doing exactly what he loves best!!
When he's not at the Restaurant, this is where you'll find him! Greg's days are often spent out on the Flats harvesting Oysters
The Oyster Company has served over
2 million oysters,
shucking nearly 1500 per day
We bring Freshly Harvested Oysters from our own Oyster farm straight to your table.. Can't get any fresher than that!!
Ask about our "RAW DEAL"
Located just about a mile inland from the Beautiful Cape Cod Shoreline,
this little Gem is Rated among the Best Restaurants all around.
Bring your family (children welcome) and friends to see what the buzz is about!
Our Staff is FAMILY
We share our passion for quality food and excellent service!
We can't wait to share with you our enthusiasm and welcome you to what makes The Oyster Company Unique!