The Oyster Company

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The Oyster Company

The Oyster CompanyThe Oyster CompanyThe Oyster Company
  • Home
  • About
  • Dinner Menu
  • Lunch Menu
  • Hours and Directions
  • Gallery: Restaurant
  • Gallery: Food
  • Gallery: Drinks
  • Gallery Quivet Neck Farm
  • Reviews

Hungry? Preview our Favorites here

Order Online

Welcome to the Oyster Company 2023

Starters

we all start at the Raw Bar

Oysters

$3.00 ea

Our Famous Quivet Neck Oysters On The Half Shell


Half Price Oysters Every Day until 6:30pm

Oyster Company Seafood Tower

$60.00

Fresh Local Lobster tail with confetti corn relish, 6 jumbo shrimp, 12 Quivet Neck Oysters, 6 Chatham little neck clams & 6 poached mussles with wasabi aioli




Sashimi Oysters

$20.00

1/2 dozen Quivet Neck Oysters on the half shell with yellow fin tuna sashimi, wasabi aioli, citrus soy vinaigrette, cucumber & scallions



Beef Carpaccio

$18.00

Thinly sliced filet mignon topped with capers, blue cheese crumbles, balsamic glaze

Served with fig spread and crustinis


Spicy Littlenecks

$18.00

A dozen local Chatham Littlenecks sauteed in white wine broth with red pepper flakes, baby spinach, feta cheese, red onion, diced tomato


Mussels Portugese

$18.00

Fresh mussels with linguica, leeks & tomatoes with a lobster sherry sauce


Oysters Rockefeller

$20.00

1/2 dozen Quivet Neck Oysters on the half shell, broiled with spinach, bacon, shallots & cheese



Mussels Bankok

$16.00

Fresh mussels simmered in coconut milk, red curry, pineapple. Fried Plantains


Lobster Quesadilla

$26.00

Fresh lobster meat, caramelized onions, roasted red peppers & cheddar cheese with a chipolte mayonnaise drizzle

Lobster Cakes

$17.00

Served with baby arugula, chipolte aioli & corn salsa

Port Judith Fried Calamari

$17.00

Finished with wasabi mayo & beet oil


Entrees

Chef's Favorites

The Oyster Company Cioppino

$38.00

1/2 fresh Lobster tail, day boat scallops, shrimp, mussels & Chatham little necks in a lobster saffron sauce with leeks, served over linguini

Sashimi-Grade Yellow Fin Tuna

$34.00

Wasabi encrusted tuna, pan seared, finished with a sweet Thai Chili sauce & served over scallion risotto & baby bok choy

Lazy-Man Lobster

$40.00

Fresh Local Lobster & crab meat with lobster sherry sauce. Served with fingerling potatoes and fresh asparagus

Jumbo Shrimp and Scallop Saute

$32.00

Slow roasted with tomatoes, black garlic, baby spinach. Served with pappardelle pasta

Traditional Roasted Fresh Cod Filet

$28.00

Topped with seasoned crumbs, lobster sherry sauce. Served with fresh vegetables and rice pilaf

Linguini with White or Red Clam Sauce

$28.00

Chatham little necks, garlic, thyme, crushed red pepper, white wine, chopped clams & butter or a zesty marinara over linguini

Grilled 14 oz Certified Angus Steak

$36.00

Served with portobello mushrooms, merlot demi-glaze and crispy fried onions

Blackened Native Swordfish

$32.00

Served with vegetable quinoa, sauteed spinach, lemon pineapple buerre blanc

Lemon Thyme Chicken

$27.00

Statler Chicken Breast

Served with scallion risotto, asparagus, jus

Pan Seared Chatham Scallops

$38.00

Lobster Risotto, sherry Lobster sauce


Dessert

Add some delight to your night with a sweet treat

Kahlua Espresso Creme Brulee

$10

House made specialty flavored creme brulee with caramel sauce 

Maple Walnut Pecan Pie

$10

House made pie served warm with a scoop of vanilla ice cream and whipped cream

Vanilla Cheesecake

$10

with Raspberry sauce and whipped cream

Apple Crisp

$10

Served warm with vanilla ice cream and whipped cream

Chocolate Lava Cake

$10

Warm chocolate lava cake served with vanilla ice cream and whipped cream

Consuming raw or under cooked meats, poultry, seafood or eggs may increase your rise of food borne illness. Notify the restaurant of any known allergies in your party prior to ordering

The Oyster Company

JOIN US 2023 FOR A GREAT 19th SEASON IN BUSINESS

508-398-4600

Copyright © 2005-2023 The Oyster Company - All Rights Reserved.

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